10.09.2019
It won’t be long before the cry of “O’zapft is!” rings out as the first beer keg is tapped and Oktoberfest is officially...
Recipe of
Monsieur Cuisine
The Monsieur Cuisine
magazine
27.08.2019
Mushrooms, pumpkin and beetroot are among the culinary highlights of late summer and autumn. We show you how autumn...
20.08.2019
Courgettes have been in season for a little while now, and this popular summer vegetable is still finding its way onto...
14.08.2019
Sunday breakfast with croissants and homemade jam – simply heavenly! If you don’t want summer ever to end, we recommend...
25.07.2019
Temperatures are rising and summer is in full swing. You simply can’t do without delicious ice cream.
17.07.2019
It’s 36 degrees already, and the mercury keeps rising! Refreshing summer drinks provide a welcome respite at the height...
04.07.2019
The barbecue season got under way a few weeks ago. In the last issue we presented a selection of barbecue sauces and...
28.04.2019
The evenings are getting longer and temperatures are rising – spring is on its way.
16.01.2019
Whether you’re making a packed lunch for yourself or for your children to take to school, we often default to a sandwich...
16.01.2019
For a long time, pulses were considered to be ‘poor man's food’, and were not hugely popular as a result.
16.01.2019
The festive Christmas season, with its hearty roasts and sugary treats, is now behind us, leaving us pleasantly full.
15.11.2018
Button mushrooms, chanterelles and ceps are in season right now.
15.11.2018
Simply the smell of fresh of herbs wafting through the kitchen whets the appetite.
15.11.2018
Instructions for using the blade assembly of the Monsieur Cuisine édition plus.
15.11.2018
Big, small, smooth, gnarly, yellow, orange, green or spotted: the choice is simply vast.
15.11.2018
We’ve put together some tasty and balanced low-carb recipes for your Monsieur Cuisine.