Autumn is a time for feasting and indulgence. Our one-pot dishes certainly offer the utmost comfort: all of them require little work and are ready in less than 50 minutes. You won’t need any extra pans or the oven – the only extra appliance required is your Monsieur Cuisine.
A popular one-pot recipe is our scrumptious Beans, pears and Kassler cured pork. The sweet pears go beautifully with the savoury Kassler. Our Meatballs with tomato sauce are cooked in the steamer attachment and are just the ticket for family meals. The addition of Italian herbs like oregano, marjoram and thyme gives the sauce the perfect taste. Just serve with some crusty bread, and you have a meal all in itself, with every last droplet of the delicious tomato sauce mopped up. Peppers stuffed with djuvec rice is another handy one-pot dish to have in your repertoire. Easy to prepare, it is one of the MC community’s favourite recipes. And you aren’t short of options when it comes to non-meat one-pot dishes, either. Your Monsieur Cuisine is also great for cooking fish, for instance our Cod with vegetables and mashed potatoes, with the vegetables, potatoes and cod all cooked at the same time. The flavours of the fruity tomatoes and aromatic thyme work together wonderfully and make this Mediterranean dish a real hit. Our Bacon-wrapped chicken breast is yet another one-pot classic, and is lovely served with carrots and potato mash. We hope you enjoy trying them out!